Total Time
Prep 5 mins
Cook 10 mins

This was a stolen recipe from the Pizza Barn and well worth the felony!

Ingredients Nutrition


  1. Mix green onions, sesame seeds, red chili pepper, soy sauce, oils, honey and salt together to form a sauce.
  2. Toss with the 1 lb of spaghetti.
  3. Add peanuts and chopped cilantro.
  4. Refrigerate overnight for best taste.
Most Helpful

4 5

Yummy! I made this the night before and let it sit in the fridge until the next evening. I have made similar salads before but nothing exact and I really enjoy the addition of the peanuts, which I chopped very finely. Thanks so much for a great recipe!