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YUMMY! I LOVE a good gourmet salad and this one is easier than most! The dressing is most EXCELLENT! I used Enova oil, tomato bisque soup, basalmic vinegar, fresh chives and sweet hungarian paprika in it and everything else as stated. It is sweet tangy DELICIOUS! The croutons are easy to make...I brushed melted butter on the pumpernickle bread and sprinkled onion salt and fresh dill over it. Everything went together so well! This is a BEAUTIFUL FLAVORFUL and IMPRESSIVE salad! Made for PAC Spring 2007.

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Engrossed May 08, 2007
Greens and Tomato-Tomato Salad