Total Time
Prep 15 mins
Cook 10 mins

Escarole and White beans

Ingredients Nutrition


  1. Heat oil in saucepan. Stir in garlic and seasoning and saute for 3 minutes.
  2. Stir in greens.
  3. Cover and cook until wilted.
  4. Remove cover and stir in beans. Cook for 3 minutes.
  5. Add Chicken broth for juice and most importantly, flavor.
Most Helpful

5 5

I am loving this healthier version of a classic. You can control how much broth to put in and whether to have it as a side dish like me, or in a bowl as a soup/stew with some crusty bread as another reviewer suggested. Thank you.

5 5

We ate this growing up. My Gram would send us down to the loacal baker to get fresh bread to eat with this.