Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Green Tomato Pie Recipe
    Lost? Site Map

    Green Tomato Pie

    Total Time:

    Prep Time:

    Cook Time:

    0 mins

    0 mins

    0 mins

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Make crust for 9-inch pie. Core green tomatoes and cut into thin wedges, as you do for apple pie. Mix together dry ingredients.
    2. 2
      Stir in lemon juice and tomatoes until tomatoes are coated.
    3. 3
      Fill pie crust and add top crust. Flute edge and slit top 4 or 5 times.
    4. 4
      Bake 30 minutes at 425 degrees.
    5. 5
      Reduce heat to 350 degrees and bake another 20 minutes.
    6. 6
      Tastes like mincemeat pie.

    Ratings & Reviews:

    • on December 25, 2007

      55

      I have made this for Christmas and Thanksgiving for two years now, and I am just getting around to giving it a rating. Green Tomato Pie is a holiday tradition. My Grandmother always made it for my father when he was growing up. When I first made this version, which was a little different from the receipe that was passed down to me, he was pleased! He said it tasted "just like Mom's". Thanks Tonkcats!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 29, 2006

      55

      Very good! I used only 3 tablespoons of flour as 5 seemed like a little too much. I increased the cinnamon to 1 teaspoon. I also added the zest of one lemon.Served with vanilla ice cream it was a really nice desert.Thanks this is a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Green Tomato Pie

    Serving Size: 1 (126 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 139.7
     
    Calories from Fat 2
    86%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 160.7 mg
    6%
    Total Carbohydrate 34.5 g
    11%
    Dietary Fiber 1.3 g
    5%
    Sugars 28.9 g
    115%
    Protein 1.3 g
    2%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites