Made This Recipe? Add Your Photo

Total Time
35mins
Prep 20 mins
Cook 15 mins

I received this recipe years ago from a friend. I have made it for the last 20 yrs

Ingredients Nutrition

Directions

  1. boil tomatoes and sugar together for 15 minutes.
  2. Remove from heat, puree in a blender.
  3. Add jello and stir well.
  4. Put into blender and blend well.
  5. Pour into jars and seal.
Most Helpful

This is NOT a jelly it is a JAM. Jam- A sweet spread or preserve made from FRUIT cooked to a mushy consistency and sugar boiled to a thick consistency.
Jelly- A sweet, clear, semisolid, somewhat elastic spread or preserve made from FRUIT JUICE and sugar boiled to a thick consistency.

4 5

This sounded so strange that I just had to try it and I'm amazed at how easy and great it is! I used Rasberry jello and with the tomato seeds, one would be hard pressed to tell the difference. Thank you for sharing this recipe! The over-ambitious gardener

1 5

Used grape jello and it was nasty! Sorry, I hate to give low ratings. It did jell and I had high hopes but... it wasn't very good.