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    You are in: Home / Recipes / Green Tomato Chutney Recipe
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    Green Tomato Chutney

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs

    1 hr

    3 hrs

    CountryLady's Note:

    This is a good way to use up the green tomatoes from the garden at the end of the season. I'm estimating the prep time - using a food processor will reduce it!

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    Ingredients:

    Yield:

    quarts

    Units: US | Metric

    Directions:

    1. 1
      Skin (or not- its your choice) tomatoes.
    2. 2
      Pare& core apples.
    3. 3
      Peel onions.
    4. 4
      Chop the whole lot as finely as you like it- or until your arm gets tired!
    5. 5
      Put everything into a LARGE, heavy pot.
    6. 6
      Add raisins& first amount of vinegar.
    7. 7
      Cook until, about 1/2 hour.
    8. 8
      Meanwhile, dissolve mustard in 2nd amount of vinegar& add to pot.
    9. 9
      Tie pickling spice into a square of cheesecloth& add to pot.
    10. 10
      Add the rest of the ingredients to the pot& bring to a boil.
    11. 11
      Reduce heat& simmer uncovered, stirring occasionally for 2 hours.
    12. 12
      Remove cheesecloth spice bag& pour hot mixture into sterilized jars.

    Ratings & Reviews:

    • on August 13, 2007

      55

      Great recipe! Exquisite balance of flavors. I espec'ly enjoy green tomato recipes as they are generally under-valued. I did not use white pepper, as that seems an unnecessary nuance. Also, I used crystalized ginger rather than ground ginger. Results were yummy. Thanks, CountryLady!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Green Tomato Chutney

    Serving Size: 1 (7738 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1200.2
     
    Calories from Fat 27
    29%
    Total Fat 3.0 g
    4%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 2908.2 mg
    121%
    Total Carbohydrate 286.7 g
    95%
    Dietary Fiber 17.8 g
    71%
    Sugars 236.2 g
    945%
    Protein 10.6 g
    21%

    The following items or measurements are not included:

    pickling spices

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