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    You are in: Home / Recipes / Green Tomato Casserole Recipe
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    Green Tomato Casserole

    Green Tomato Casserole. Photo by *Parsley*

    1/1 Photo of Green Tomato Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Redallnite's Note:

    This time of year if your from the south, tomatos everywhere!! A friend of mine from the Pilot Club shared this with me several years ago. It's great hot or cold.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Arrange one layer of tomatoes in the bottom of 1 ½ quart casserole.
    2. 2
      Sprinkle with sugar, salt and pepper 1/3 of bread crumbs and 1/3 cheese.
    3. 3
      Repeat layers twice omitting the cheese from the top.
    4. 4
      Dot butter over the bread crumbs on top.
    5. 5
      Cover and bake at 400 degrees for one hour.
    6. 6
      Add remaining cheese, bake uncovered until cheese melts.

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    Ratings & Reviews:

    • on October 01, 2011

      Yummy and there are so many ways to personalize this. I tried it with a mexican cheese mix and I sprinkled Emeril;s southwestern spice mix (google the recipe) on each layer. I have eaten almost half of the casserole myself!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 11, 2010

      55

      If you like fried green tomatoes, you will really like this! I made this for a family get together and it was enjoyed by everyone who likes fried green tomatoes. an hour a 400 degrees might be a tiny bit too long, I covered it at 50 minutes because it was getting too brown I don't think I would change anything else. I put the leftovers on a sandwich the next day. YUM

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2009

      55

      I had to strip my tomato plants today since we're expecting our first frost tonight, and have lots & lots of green tomatoes. I wanted something easier than frying, and this fit the bill. Quite tasty, and so easy to put together! The only changes I made was to the seasoning-- less pepper, added some onion & garlic powder with some smoked paprika. I also used parmesan/romano blend in one of the cheese layers so I'd have enough cheddar for the top. I love the slight tartness baked with the buttery bread crumbs & cheese. Hubby hasn't tasted it yet, but I like this enough myself to make it again!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Green Tomato Casserole

    Serving Size: 1 (120 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 232.2
     
    Calories from Fat 119
    51%
    Total Fat 13.2 g
    20%
    Saturated Fat 7.9 g
    39%
    Cholesterol 37.3 mg
    12%
    Sodium 913.1 mg
    38%
    Total Carbohydrate 19.2 g
    6%
    Dietary Fiber 1.9 g
    7%
    Sugars 7.0 g
    28%
    Protein 10.2 g
    20%

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