Green Tomato Cake With Brown Butter Icing
- Ready In:
- 1hr 15mins
- Ingredients:
- 11
- Yields:
-
1 cake
- Serves:
- 6-8
ingredients
- 1 cup butter, softened
- 2 1⁄2 cups sugar
- 3 large eggs
- 3 cups all-purpose flour
- 1 1⁄4 teaspoons ground cinnamon
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1⁄2 teaspoon ground nutmeg
- 2 1⁄2 cups diced green tomatoes
- 1 cup golden raisin
- 1 cup chopped walnuts
directions
- Browned Butter Icing, recipe follows.
- Preheat oven to 350 degrees F. Grease and flour a 12 cup bundt pan.
- Beat butter and sugar with an electric mixer until creamy. Add eggs, 1 at a time, beating well after each addition.
- In a medium bowl, combine flour, cinnamon, baking powder, salt, and nutmeg. Gradually add to butter mixture, beating well. (Batter will be soft.) Stir in tomatoes, raisins, and walnuts. Spoon batter into prepared pan. Bake for 70 to 75 minutes, or until a tester inserted in center comes out clean. Let cool in pan on wire rack for 10 minutes. Remove from pan, and let cool completely. Spoon Browned Butter Icing over cake.
- Browned Butter Icing:.
- 1/2 cup (1 stick) butter.
- 1 cup confectioners' sugar.
- In a medium saucepan over low heat, melt butter. Cook 6 to 8 minutes, or until butter is lightly browned. Whisk in confectioners' sugar until smooth.
- Yield: about 1 cup.
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RECIPE SUBMITTED BY
Even though I am still young (25) Life experince has aged me alot.
I learned to cook at both of my grandmother's knees (One southern American, one southern Irish) when I was about five. By ten I started collecting cookbooks and experinmenting on my own.
As a latch key kid I cooked for my four younger brothers and sisters.
My mom ran a small deli before she died when I was 17 so alot of my recies debuted there.
Now I run my own catering Buisness.
I am married to a wnderful man for five years now. I am a six year old daughter, sons who are four and three.
We are also raising my 14 year old sister and nine Year old stepsister and have a 16 year old foster daughter, all of which love cooking with me.
I am writing a cookbook with the hopes that when I pass I can leave my recipes for them
My cookbook collection has now reached over 1200.
Thank you for trying and reviewing my recipes..
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