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    You are in: Home / Recipes / Green Spicy Herb Goddess Dressing Recipe
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    Green Spicy Herb Goddess Dressing

    Green Spicy Herb Goddess Dressing. Photo by cookiedog

    1/2 Photos of Green Spicy Herb Goddess Dressing

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Mamablowfish's Note:

    Creamy herb dressing with a kick, very easy to make

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    Serves: 6



    Units: US | Metric


    1. 1
      Add all ingredients to blender and blend until smooth and creamy. Can use emulsion blender and mixing bowl or cup. If you don't have a blender, chop ingredients finely and whisk well in mixing bowl until creamy. Chill any leftovers and thin with milk if too thick. Suggestions for use: Serve over salad, use a dip with veges or top salmon before cooking and bake.

    Ratings & Reviews:

    • on October 18, 2009


      Very Tasty dip . Definitly needs milk to use as a dressing. I used parsley by mistake instead of cilantro. But it was still a very yummy dressing. Made for PAC Fall 2009

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    • on March 27, 2009


      MMMMmmmmm! This is a great dressing/dip to make with ingredients you probably already have on hand. It makes a very tasty salad dressing over cucumbers, lettuce, radishes and tomatoes. I can't wait to have more for lunch tomorrow. Made for my PAC baby 09.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Green Spicy Herb Goddess Dressing

    Serving Size: 1 (27 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 218.0
    Calories from Fat 168
    Total Fat 18.7 g
    Saturated Fat 4.6 g
    Cholesterol 19.8 mg
    Sodium 518.0 mg
    Total Carbohydrate 12.6 g
    Dietary Fiber 0.2 g
    Sugars 3.0 g
    Protein 1.1 g

    The following items or measurements are not included:


    garlic chives

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