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    You are in: Home / Recipes / Green Pepper Jelly Recipe
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    Green Pepper Jelly

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on September 15, 2011

      I used this recipe this year for my Pepper Jelly. I did not change a thing and the jelly is just perfect! Thank you for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 24, 2010

      This is the recipe my family used years ago. I plan on fixing it soon. I read the other rating on it and figured this was the recipe I was looking for and sure enough it is. Thanks so much!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 25, 2007

      I've been making this same green pepper jelly for years ever since I found it on a recipe card set. The very best way to serve this one is to top off a Ritz cracker with a bit of cream cheese before adding the green pepper jelly. If you haven't tried it yet, do so, you won't regret it.

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    Nutritional Facts for Green Pepper Jelly

    Serving Size: 1 (2559 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3232.2
     
    Calories from Fat 352
    10%
    Total Fat 39.1 g
    60%
    Saturated Fat 22.0 g
    110%
    Cholesterol 124.9 mg
    41%
    Sodium 434.0 mg
    18%
    Total Carbohydrate 731.9 g
    243%
    Dietary Fiber 5.8 g
    23%
    Sugars 692.6 g
    2770%
    Protein 8.1 g
    16%

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