Green Papaya Salsa

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READY IN: 20mins
Recipe by Ambervim

Serve with Jerk Chicken, Black Bean Sauce and Plantain chips as one suggestion. Use your imagination. Would do well with fish and pork too.

Ingredients Nutrition

  • 1 14 lbs papayas, peeled and diced
  • 3 12 ounces tomatoes, peeled and chopped
  • 3 12 ounces vidalia onions, diced (use what you have)
  • 12 ounce jalapeno, minced
  • 1 34 ounces orange juice
  • 34 ounce lime juice
  • 3 tablespoons cilantro, chopped
  • 2 tablespoons mint, chopped
  • 1 teaspoon kosher salt


  1. Combine papaya, tomato, onion, jalapeno, orange juice and lime juice in a skillet. Gently warm over medium heat.
  2. When the relish is warm, remove from heat and add cilantro, mint and salt.

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