Green Onion Potatoes

READY IN: 25mins
Recipe by SharleneW

Potatoes with a hint of onion and garlic.

Top Review by Jadelabyrinth

I liked these quite a a bit and would definitely make them again with a few tweeks. I will add more paprika and garlic next time. The flavors were overwhelmed by the potato, which while good, I was hoping for more than just fried potato. I did add extra green onion. Like Bayhill, I used my cast iron to cook and lengthened the cooking time. Thanks!

Ingredients Nutrition

Directions

  1. Heat oil in large frying pan.
  2. When hot, add potatoes, cover and cook 6 to 7 minutes; stir twice during cooking.
  3. Season well and add butter.
  4. When melted, stir in garlic, onions and remaining ingredients.
  5. Cook 3 to 4 minutes, uncovered, over medium heat.
  6. Serve immediately.

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