Total Time
Prep 3 mins
Cook 0 mins

A drink from the bar The Golf Club Bar at Poste de Flacq from Maurice Island. Taken in a book.

Ingredients Nutrition

  • 1 12 ounces vodka
  • 12 ounce Midori melon liqueur
  • 1 ounce lemon juice
  • 1 ounce pineapple juice
  • 1 dash sugar syrup
  • 1 slice lemon


  1. Pour ingredients in a shaker with ice.
  2. Shake and strain in a highball glass on ice.
  3. Squeeze the lemon slice above the drink, then let drop in it and serve with straws.
Most Helpful

This was very nice. A little tart for me, but I enjoyed sipping while I wrapped Christmas presents. Thanks Boomette. Made for Zaar Stars Tag Game.

~Nimz~ December 12, 2008

I love pineapple and midori together, but this was a bit too tart for us. I added some extra simple syrup which helped. Thanks Boomie! Made for ZWT 4.

AmandaInOz June 30, 2008

This is a nice tart drink, it was a little too tart for me at first but I added a dash of lemonade to sweeten it and it was lovely served over ice. Thanks Boomie!

**Mandy** June 22, 2008