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    You are in: Home / Recipes / Green Herb Seasoned Salt Recipe
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    Green Herb Seasoned Salt

    Green Herb Seasoned Salt. Photo by Rita~

    1/6 Photos of Green Herb Seasoned Salt

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Rita~'s Note:

    I like to use this when I reach for salt, So I lower my intake of salt and kick up the flavor of what I cook. I used home grown herbs that I dried whole. Leaves that are loosely packed into measuring cups. So if using store bought do take note the amounts of the whole herbs would be a lot less. I guesstimate my 2/3's. Great to season any game, roast beef or roast poultry. Season roast veggies, stuffing, rice or potatoes. How about a touch on your eggs. I do like heat but I kept it down in this using only peppercorns. You can add chili powder to really make it hot!

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    Ingredients:

    Serves: 1000

    Yield:

    1 ounces

    Units: US | Metric

    Directions:

    1. 1
      Place all in a food processor or blender and processes till powdery. May have to do in batches depending on the size of your machine.
    2. 2
      Use within 1 year if it last that long.

    Browse Our Top Herb and Spice Mixes Recipes

    Ratings & Reviews:

    • on May 04, 2010

      55

      Made this just as is and used as a steak rub...awesome! I also added about 1/4 cup of it to 1 cup of "real" butter and whipped up, rolled up and put back in the fridge to use on our steaks after they cooked. We loved it! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 02, 2010

      55

      Good stuff! I've never considered adding brown sugar to an herb seasoning mix before. Delish:)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 19, 2010

      55

      Great mix of smells and flavors! I'll be using this alot! Thanks Rita! Made for the French Herbs-Bay.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Green Herb Seasoned Salt

    Serving Size: 1 (1 g)

    Servings Per Recipe: 1000

    Amount Per Serving
    % Daily Value
    Calories 2.2
     
    Calories from Fat 0
    11%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 170.0 mg
    7%
    Total Carbohydrate 0.5 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.2 g
    0%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

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