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    You are in: Home / Recipes / Green & Gold Salad Recipe
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    Green & Gold Salad

    Green & Gold Salad. Photo by Lavender Lynn

    1/1 Photo of Green & Gold Salad

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Aleks's Note:

    A delicious cold green pea salad. Good recipe for variations!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Defrost green peas by running under cold water in colander.
    2. 2
      In medium-sized bowl, mix all ingredients.
    3. 3
      Add bacon bits and salt/pepper to your personal tastes.
    4. 4
      Chill for one hour, enjoy.

    Ratings & Reviews:

    • on May 03, 2008

      55

      Delicious! Green peas give it a nice soft crunch, bacon adds flavor, and the overall look is of a complex variation on egg salad. Much enjoyed! Made for Pick A Chef Spring 2008.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Green & Gold Salad

    Serving Size: 1 (262 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 443.7
     
    Calories from Fat 283
    63%
    Total Fat 31.5 g
    48%
    Saturated Fat 14.2 g
    71%
    Cholesterol 173.1 mg
    57%
    Sodium 671.8 mg
    27%
    Total Carbohydrate 19.5 g
    6%
    Dietary Fiber 3.2 g
    12%
    Sugars 7.0 g
    28%
    Protein 21.3 g
    42%

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