Green Goddess Crab Salad

READY IN: 20mins
Recipe by MsSally

This is a great salad that can be used as a meal on a hot summer day. Uses imitation crab meat, but feel free to sub cooked shrimp or even chicken or tuna.

Top Review by smiles4u

I made this last night for dinner. I did add some tiny shrimp along with the crabmeat to make a "seafood" salad. I also added a little chopped celery. The flavor is amazing. I can't wait to eat the leftovers tonight. Thank you for posting! :)

Ingredients Nutrition


  1. Cook pasta till al dente. Rinse with cold water and set aside to drain.
  2. Mix crab and veggies. Add to pasta.
  3. Mix sour cream, mayonnaise, milk and dressing mix.
  4. Pour dressing over salad and mix. Add cheddar and mix through. Chill for 30 minutes to set flavors.
  5. Enjoy on a bed of lettuce with crackers of your choice.

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