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    You are in: Home / Recipes / Green Curry With Cod and Green Beans Recipe
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    Green Curry With Cod and Green Beans

    Green Curry With Cod and Green Beans. Photo by mersaydees

    1/1 Photo of Green Curry With Cod and Green Beans

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    PanNan's Note:

    A quick weeknight meal with lots of flavor. Adapted from a Fine Cooking recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut the fish into bite-size chunks and set aside.
    2. 2
      Heat the oil in a 2- to 3-quart saucepan over medium heat until a bit of curry paste just sizzles when added to the pan. Add the rest of the curry paste and cook, pressing and stirring with a wooden spoon or spatula, to soften the paste and mix it in with the oil, until fragrant, 1 to 2 minutes. Add the coconut milk and broth and bring to a simmer. Add the green beans and half the lime leaves (if using) and stir well.Gently simmer, stirring occasionally, until the green beans are almost tender, about 4 minutes. Add the cod, stir, and cook until the fish is just about done, about 2 minutes. Add the fish sauce and sugar and stir to combine. Remove from the heat.
    3. 3
      Tear the basil leaves in half, and stir them into the curry, along with the remaining lime leaves (if using). Let rest for 5 minutes to allow the flavors to develop. Serve hot or warm with rice or noodles, garnished with the chile slices (if using).

    Ratings & Reviews:

    • on August 26, 2013

      55

      This is absolutely fantastic! Made with Thai basil leaves (although garnished with fresh Italian basil) and kaffir lime leaves, both of which I purchased in jars at my local Asian market. For the green curry paste I used Do It Yourself Spicy Green Curry Paste which I also highly recommend. I chose halibut steak over cod due to preference. Thanks, PanNan! Made for ZWT9, team Gourmet Goddesses.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Green Curry With Cod and Green Beans

    Serving Size: 1 (356 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 404.2
     
    Calories from Fat 275
    68%
    Total Fat 30.6 g
    47%
    Saturated Fat 21.2 g
    106%
    Cholesterol 48.7 mg
    16%
    Sodium 1278.3 mg
    53%
    Total Carbohydrate 10.7 g
    3%
    Dietary Fiber 1.5 g
    6%
    Sugars 5.6 g
    22%
    Protein 24.9 g
    49%

    The following items or measurements are not included:

    green curry paste

    Thai basil

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