Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Green Curry Tofu Bowl Recipe
    Lost? Site Map

    Green Curry Tofu Bowl

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    TooAllergic's Note:

    Can be "supped" like a soup but is nice over rice.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Process the first 11 ingredients until smooth. Start with 1 T lime juice, adding more if it is dry. This is your homemade curry paste! Use about 1/3 of it now, and save the rest (I freeze it in Tablespoon-size scoops).
    2. 2
      In a medium skillet, heat the oil and sauté the onion until soft (5 minutes). Add 3-5 T curry paste (depending on your heat tolerance and the heat of those chillies) and let heat for a minute.
    3. 3
      Stir in the coconut milk and stock or water.
    4. 4
      Tear the lime leaves and add to pan--bringing it to a simmer. Season with salt and pepper and then add the tofu. Cook for about 7-8 minutes on a low simmer (mustn't boil). When ready serve in a bowl or over rice garnished with remaining lime juice and fresh basil.

    Ratings & Reviews:


    Nutritional Facts for Green Curry Tofu Bowl

    Serving Size: 1 (411 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 253.7
    Calories from Fat 156
    Total Fat 17.3 g
    Saturated Fat 11.0 g
    Cholesterol 0.0 mg
    Sodium 51.2 mg
    Total Carbohydrate 19.8 g
    Dietary Fiber 5.9 g
    Sugars 10.1 g
    Protein 10.1 g

    The following items or measurements are not included:

    pink peppercorns

    kaffir lime leaves

    Ideas from


    Over 475,000 Recipes Network of Sites