Green Chili Soup

"A more healthful, yet still delicious, soup!"
 
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photo by a food.com user photo by a food.com user
Ready In:
1hr 5mins
Ingredients:
9
Serves:
6
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ingredients

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directions

  • Heat oil in 2-quart saucepan. Add onion and garlic.
  • Cook over medium heat for about 5 minutes, until onion wilts.
  • Stir in cumin and pepper; continue to cook for 2-3 minutes.
  • Add oregano, potatoes, green chilies and chicken broth. Bring to a boil and simmer slowly for 45 minutes.
  • Serve hot with cheese sprinkled in the middle of bowl.

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Reviews

  1. Can't e-mail this person. The amount of green chilis is missing! It is not in the ingredients section. Oops?
     
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