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    You are in: Home / Recipes / Green Chili Enchiladas Recipe
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    Green Chili Enchiladas

    Green Chili Enchiladas. Photo by cookiedog

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    lazyme's Note:

    These are good beef enchiladas from The Once A Month Cookbook. I also substitute the beef with leftover chicken or turkey too. Nice to have some in the freezer for quick dinners.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook the ground beef, and saute onions until the meat is brown, about 15 minutes. Drain the fat. Combine with chili powder, salt and pepper. Reserve 1 cup cheese in a 1-quart freezer bag to use when serving. Spoon enough meat mixture and cheese on each tortilla to cover a third of it. Roll tortilla beginning at the filled edge. Place seam side down in a 13x9x2-inch baking dish treated with nonstick spray. When tortillas are completed, combine soup, sour cream, and green chilies to make a sauce; pour over tortillas. Cover dish with foil and freeze with bag of cheese taped to it.
    2. 2
      To prepare for serving, thaw enchiladas and cheese. Bake uncovered in a preheated 375ºF oven for 20 to 25 minutes. The last 10 minutes sprinkle the remaining cheese on top.

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    Ratings & Reviews:

    • on June 14, 2009

      45

      I was looking for a white sauce recipe because it's hubbys fav. I'm not can soup fan so I did use some cream cheese in place of it. Very delicious. Thank You. Made for ZWT 5 Family Picks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 23, 2009

      55

      Anything my teenage daughter asks me to keep making gets 5 stars! Very creamy with a bit of a bite from the chilies and the chili powder. Thanks for a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 27, 2007

      45

      Very creamy and yummy. I used cream of mushroom and sour cream. I doubled the green chilies because we love them so much! Thanks for the great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Green Chili Enchiladas

    Serving Size: 1 (264 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 482.0
     
    Calories from Fat 272
    56%
    Total Fat 30.2 g
    46%
    Saturated Fat 15.0 g
    75%
    Cholesterol 105.9 mg
    35%
    Sodium 885.2 mg
    36%
    Total Carbohydrate 23.1 g
    7%
    Dietary Fiber 1.8 g
    7%
    Sugars 4.0 g
    16%
    Protein 28.7 g
    57%

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