Green Chili and Corn Chowder

READY IN: 50mins
Recipe by out of here

A very good Southwestern Soup recipe given to me by my daughter. I do not know where she got it.

Top Review by Mark T.

We had this with company last night and it was a great hit. I added bacon bits instead of cooking the bacon and fat free half and half instead of the milk. Also made Recipe #73440 Beer Bread to go with the meal. Thank you very much for a great recipe!

Ingredients Nutrition

Directions

  1. Fry the bacon until crispy; drain all but 1 tablespoon drippings.
  2. Add onions and celery; cook until tender.
  3. Stir in broth, corn, and green chilies; bring to a boil and simmer for 10 minutes.
  4. In a small bowl, whisk the milk and flour; add to the corn mixture.
  5. Cook and stir until thickened.
  6. Add the cheese until melted. ENJOY!

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