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    You are in: Home / Recipes / Green Chile'n Cheese Biscuit Recipe
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    Green Chile'n Cheese Biscuit

    Green Chile'n Cheese Biscuit. Photo by TheShields

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    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    15 mins

    17 mins

    Merlot's Note:

    Great little biscuits!! I have even used them as an appetizer. Not sure where the recipe came from...could be from Pillsbury Cook Book.

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    Units: US | Metric


    1. 1
      Heat oven to 400 degrees.
    2. 2
      Lightly grease cookie sheet.
    3. 3
      Separate dough into 10 biscuits.
    4. 4
      In small bowl, combine melted margarine& chili powder& brush over biscuits.
    5. 5
      Sprinkle with chilies and shredded cheese.
    6. 6
      Place on cookie sheet and bake at 400 for 10 to 17 minutes or until golden brown.
    7. 7
      After baking, you may freeze and reheat in microwave at a later date.

    Ratings & Reviews:

    • on September 09, 2002


      I knew these little jewels were going to be very good so I made enough to freeze for later. I loved the green chiles on top, but to "heat" them up a little more I mixed a smidged of some New Mexico Chimayo chile powder with some butter and served it with the biscuits. Terrific! Thanks for posting this tasty recipe.

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    • on November 17, 2003


      Merlot, We had Mexican night last night and ,I made these to go with my mexican foods I prepared,YUM they were VERY GOOD!!! My husband loved them,he loves hot stuff though and used Jalapeno's on his,NOT ME I don't like my mouth on fire.I used the mild chilies. :) Yum,Thanks,Darlene

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    • on April 03, 2010


      What a wonderful way to spice things up! I served these biscuits tonight with Upside-Down Shepherd's Pie and a side salad with the dressing from Pear & Walnut Salad W/Creamy Bleu (Blue) Cheese Dressing. I was VERY pleased with how it all turned out. These bisquits completed the meal! Thanks for another great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Green Chile'n Cheese Biscuit

    Serving Size: 1 (370 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 106.8
    Calories from Fat 40
    Total Fat 4.4 g
    Saturated Fat 1.6 g
    Cholesterol 5.0 mg
    Sodium 250.3 mg
    Total Carbohydrate 13.6 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 3.1 g

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