Green Chile Stew

Submitted by _Pixie_

• Ready In: 1hr 20mins
• Ingredients: 13
• Serves: 8

ingredients

• 1 lb lean pork, cubed
• 1 lb lean beef, cubed
• 1 tablespoon vegetable oil
• 1 large onion, chopped
• 1 green pepper, chopped
• 1 cup chopped celery
• 3 cloves garlic, minced
• 8 hot green chilies, chopped
• 2 large potatoes, diced
• 3 tomatoes, chopped
• 1 can beef broth
• 1 cup water
• 1⁄2 teaspoon dried oregano

directions

1. Heat the oil in a large non-stick frying pan, cook the garlic for a few minutes and then add the pork and beef and cook until browned.
2. Place the garlic meat mixture in a large pot and add the remaining ingredients.
3. Bring to a boil then cover and simmer on a low heat for an hour or so until very tender (meat falling apart).