Total Time
1hr 50mins
Prep 20 mins
Cook 1 hr 30 mins

Once again, I am saving this yummy stew acquired from my little book "Low Fat Mexican Recipes"

Ingredients Nutrition

Directions

  1. Remove all visible signs of fat from beef.
  2. In large pot, brown meat, oion, pepper and garlic in oil.
  3. Add remaining ingredients and bring mixture to a boil.
  4. Reduce heat, cover and simmer for 1-1/2 hours.
  5. Serve with warmed flour tortillas.

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