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    You are in: Home / Recipes / Green Chile Cream Sauce Recipe
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    Green Chile Cream Sauce

    Total Time:

    Prep Time:

    Cook Time:

    8 mins

    3 mins

    5 mins

    Chef GreanEyes's Note:

    My Man made this WONDERFUL homemade sauce of home ingredients at hand. He's so simplistic!! Made and put over his homemade burritos!!! Nice and smothered.... with melted shredded cheese, mmmmmm!! .... I hear your tummy rumblin!! lol

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    Ingredients:

    Serves: 2

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      heat chiles in small sauce pan with butter until butter is melted.
    2. 2
      simmer over low heat for about 2 minute.
    3. 3
      slowly add flour and stir in to make rioux.
    4. 4
      add milk and garlic then mix and simmer until desired consistancy is reached.
    5. 5
      season with salt and pepper.

    Ratings & Reviews:

    • on May 21, 2010

      55

      This sauce was so good over our burritos! Easy to prepare with just enough flavor to really enhance the burritos. Topped with cheese, this sauce is excellent!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Green Chile Cream Sauce

    Serving Size: 1 (215 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 394.9
     
    Calories from Fat 282
    71%
    Total Fat 31.3 g
    48%
    Saturated Fat 19.6 g
    98%
    Cholesterol 84.8 mg
    28%
    Sodium 242.1 mg
    10%
    Total Carbohydrate 25.2 g
    8%
    Dietary Fiber 1.9 g
    7%
    Sugars 5.1 g
    20%
    Protein 6.1 g
    12%

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