Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Green Chile Chicken Noodle Casserole Recipe
    Lost? Site Map

    Green Chile Chicken Noodle Casserole

    1/2 Photos of Green Chile Chicken Noodle Casserole

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    longhornmom's Note:

    A great, easy alternative to making green chicken enchiladas. You can make them spicier by sprinkling verde sauce over the top before baking. You can also add black beans or chopped tomatoes to add a little flair.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Cook egg noodles to al dente.
    2. 2
      Once cooked, drain noodles and add all ingredients while noodles are still hot.
    3. 3
      Pour into a greased 9 x 13 pan.
    4. 4
      Sprinkle with more cheese if desired.
    5. 5
      Bake in 350 degree oven until heated through.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on January 21, 2011


      Really great easy recipe. I added cilantro and green onions to give it more flavor. I also only had mozzarella on hand and so I added some chunky salsa (1/3 cup) just to help since monterey jack is more flavorful than mozzarella. Everyone loved it. We had extra kids in the house and everyone said they thought it was really good. We will make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 27, 2009


      This is wonderful. I substituted 1/4 cup fresh roasted green chili for the canned, and used an 18oz can of enchilada sauce. It was absolutely wonderful!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 08, 2011


      We really enjoyed this - - fantastic quick meal that lasted for a couple of more days as leftovers for my husband and me. Very easy - great meal when you don't have a lot of time but want some good comfort food. I think I might add some jalapenos to it next time - it wasn't quite spicy enough for me but it should be an easy fix next time!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (38)


    Nutritional Facts for Green Chile Chicken Noodle Casserole

    Serving Size: 1 (264 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 728.4
    Calories from Fat 316
    Total Fat 35.1 g
    Saturated Fat 18.5 g
    Cholesterol 191.3 mg
    Sodium 778.4 mg
    Total Carbohydrate 62.9 g
    Dietary Fiber 2.7 g
    Sugars 9.8 g
    Protein 39.5 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes