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    You are in: Home / Recipes / Green Chile Chicken Enchiladas Recipe
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    Green Chile Chicken Enchiladas

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on April 06, 2010

      This was really good! Even DH said so, unsolicited, which doesn't happen often! I will probably make this again, but I will probably increase the amount of filling; I only got 7 enchiladas, and a lot of extra sauce. I'll either use more chicken, or add in some vegetables. I think I would also increase the spiciness somehow, since I wouldn't say that this was at all spicy, even though I hadded a bit of cayenne to the sauce. Reviewed for PAC April 2010.

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    • on November 07, 2009

      These enchiladas are delicious! They were simple to make and tasted great. The only thing I did differently was to use almost twice as much green chilies, which worked well. They came out great, thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Green Chile Chicken Enchiladas

    Serving Size: 1 (147 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 377.6
     
    Calories from Fat 188
    50%
    Total Fat 20.9 g
    32%
    Saturated Fat 10.1 g
    50%
    Cholesterol 83.1 mg
    27%
    Sodium 239.2 mg
    9%
    Total Carbohydrate 24.6 g
    8%
    Dietary Fiber 3.0 g
    12%
    Sugars 2.3 g
    9%
    Protein 23.1 g
    46%

    The following items or measurements are not included:

    98% fat-free cream of chicken soup

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