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    You are in: Home / Recipes / Green Chile Cheese Cornbread Recipe
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    Green Chile Cheese Cornbread

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    amylynn86's Note:

    My mom's delicious, moist cornbread w/ a bit of a kick. Great w/ soup or southwestern meals

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cream butter and sugar together.
    2. 2
      Beat in eggs.
    3. 3
      Add chilies. recipe calls for a 4 oz can, but we usually halve the amount.
    4. 4
      Mix in creamed corn, cheese, salt, flour, cornmeal and baking powder.
    5. 5
      Put in a 8" square greased pan.
    6. 6
      bake for 1 hour at 350 degrees.
    7. 7
      cut into squares and serve.

    Ratings & Reviews:

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    Nutritional Facts for Green Chile Cheese Cornbread

    Serving Size: 1 (125 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 353.9
     
    Calories from Fat 73
    20%
    Total Fat 8.1 g
    12%
    Saturated Fat 3.9 g
    19%
    Cholesterol 120.5 mg
    40%
    Sodium 965.4 mg
    40%
    Total Carbohydrate 62.1 g
    20%
    Dietary Fiber 2.6 g
    10%
    Sugars 28.2 g
    113%
    Protein 10.8 g
    21%

    The following items or measurements are not included:

    butter

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