Green Chile and Sausage Breakfast Bread

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Total Time
10 mins
25 mins

I took a recipe I liked and made it into one we love. Took it to work recently and had many requests for the recipe.

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  1. Brown sausage, drain and set aside to cool. In large mixing bowl, lightly beat eggs with garlic powder and red pepper flakes. Stir in green chiles, and 1 1/2 c cheese. Stir in sausage. Cut each biscuit into 6 pieces and add to egg mixture. Stir to combine.
  2. Pour into 13x9" pan that has been sprayed with non-stick cooking spray. Place in 375 degree oven for 10 minutes. Sprinkle the remaining cheese over top. Continue baking 15-20 minutes or till lightly browned.