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    You are in: Home / Recipes / Green Chicken Chili Recipe
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    Green Chicken Chili

    Green Chicken Chili. Photo by loof

    1/2 Photos of Green Chicken Chili

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    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 10 mins

    10 mins

    5 hrs

    Linky1's Note:

    This is another version of white chili adapted from Women's Day magazine. Cooking time depends on if you cook on high or low. Corn can be canned or frozen - you can use the whole can by the way! Different kinds peppers can be substituted as well. Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients except cilantro in a 3 1/2 qt or larger slow cooker.
    2. 2
      Cover and cook on high 5-6 hours or on low 8-9 hours.
    3. 3
      Stir in cilantro, serve with lime and sour cream and shredded cheese.
    4. 4
      Variation: Don't have enough salsa verde? Use less, but add about 1 cup of chicken broth (or cup of water and bouillon cube) Also, I used mild Hatch chiles and mild salsa - use whatever heat you can stand!
    5. 5
      Another thought - make on the stove if no time for crockpot. Bring to boil, simmer covered for about 45 minutes.

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    Ratings & Reviews:

    • on January 24, 2014

      45

      Delicious! I used chicken breasts and white corn. I cooked in the crock pot for 9 hours and had a wonderful hearty meal ready at the end of the day. Served over cornbread and didn't add any of the garnishes. Thanks for sharing your recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Green Chicken Chili

    Serving Size: 1 (381 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 461.7
     
    Calories from Fat 229
    49%
    Total Fat 25.4 g
    39%
    Saturated Fat 6.6 g
    33%
    Cholesterol 127.3 mg
    42%
    Sodium 1136.4 mg
    47%
    Total Carbohydrate 24.7 g
    8%
    Dietary Fiber 5.0 g
    20%
    Sugars 9.3 g
    37%
    Protein 31.4 g
    62%

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