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    You are in: Home / Recipes / Green Beans With Tomatoes and Oregano Recipe
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    Green Beans With Tomatoes and Oregano

    Green Beans With Tomatoes and Oregano. Photo by PaulaG

    1/1 Photo of Green Beans With Tomatoes and Oregano

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    *Alia*'s Note:

    A great seasoned green bean side dish

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat the oil in a heavy skillet over medium heat.
    2. 2
      Add the onion and garlic and sauté for 3 minutes.
    3. 3
      Add the green beans and broth, cover and let simmer for 5 minutes.
    4. 4
      Add the diced tomato, cover and steam for 1-2 minutes, then add the oregano, parsley, salt and pepper and steam for another minute.

    Ratings & Reviews:

    • on October 13, 2008

      55

      Fresh green beans, fresh tomatoes and fresh oregano really makes for a delicious side. Made as per directions.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Green Beans With Tomatoes and Oregano

    Serving Size: 1 (136 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 60.9
     
    Calories from Fat 22
    37%
    Total Fat 2.5 g
    3%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 55.3 mg
    2%
    Total Carbohydrate 8.8 g
    2%
    Dietary Fiber 3.4 g
    13%
    Sugars 2.4 g
    9%
    Protein 2.3 g
    4%

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