Green Beans With Mushrooms and Crisp Onion Crumbs

READY IN: 35mins
Recipe by MonsterMaha

This comes from the Weight Watchers site. I'm posting it mostly to add it to my shopping list. However, it was very tasty. My directions are for how I will cook it the next time (reduce the butter, steam the green beans). Using Smart Balance Omega Butter Blend, each serving is 1 point. Cooking time includes bringing the pressure cooker to pressure.

Top Review by loof751

Great way to serve green beans! I reduced this to 3 servings and made just as directed. Loved the bread crumb topping with these veggies - thanks for sharing your recipe! Made for Spring PAC 2010

Ingredients Nutrition


  1. For the crumb topping:.
  2. Melt butter over medium-low heat.
  3. Add panko bread crumbs, onions and salt.
  4. Saute about 6 minutes or until crumbs are slightly toasted.
  5. For the green beans and mushrooms:.
  6. Steam green beans and mushrooms in pressure cooker according to your directions (3-4 minutes in mine at pressure).
  7. Place green beans and mushrooms in serving dish. Top with crumb topping.

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