1 Review

What with the inclusion of the honey & the mustard seeds, these green beans are very nice tasting, yet simple to prepare! I did cut the recipe in half but other than that . . . Thanks for a new way to make green beans into a nicely satisfying side dish! [Tagged, made & reviewed for one of my adoptees in the current Pick A Chef]

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Sydney Mike October 04, 2009
Green Beans With Honey-Mustard Glaze