Green Beans with herbs

READY IN: 22mins
PaulaG
Recipe by ellie_

This is a simple way to serve garden green beans with summer herbs. Adapted from New Mexico Magazine (March 2004)

Top Review by Barb G.

Ellie, these are the BEST green beans we loved them. I am making them for my DIL soon as greenbeans are her favorite veggie. So eay to make and SOOooo delicious. Thank you ellie.

Ingredients Nutrition

Directions

  1. Place beans and water in sauce pan and bring to a boil.
  2. Cook for 6-8 minutes or until crisp-tender.
  3. Drain and return to pan.
  4. Add remaining ingredients to pan.
  5. Cover and cook for 4-6 minutes or until vegetables are tender.

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