Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Green Beans With Ginger and Cashews Recipe
    Lost? Site Map

    Green Beans With Ginger and Cashews

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on December 04, 2007

      Wow, what a fantastic way to prepare fresh green beans! This was so very good, and I even had to substitute walnuts for the cashews. An excellent recipe, easily scaled down for 2 green-bean eaters, but next time I'll make the whole amount, because these are too good to skimp on! Thanks for this winner.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 18, 2007

      I had two people ask me for the recipe after making this for dinner. It's delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Green Beans With Ginger and Cashews

    Serving Size: 1 (112 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 177.6
     
    Calories from Fat 124
    70%
    Total Fat 13.8 g
    21%
    Saturated Fat 5.2 g
    26%
    Cholesterol 15.2 mg
    5%
    Sodium 261.1 mg
    10%
    Total Carbohydrate 12.1 g
    4%
    Dietary Fiber 3.4 g
    13%
    Sugars 2.1 g
    8%
    Protein 4.2 g
    8%

    The following items or measurements are not included:

    vegetable stock

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites