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We used our own canned green beans so we just had to heat them up. I cut the brown sugar in half. I can't wait to try this with fresh green beans this summer.

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Ceezie March 24, 2014

These green beans were really good and the cajon seasoning gave them great flavor!! The only change I made was to steam the green beans rather than boil them. Will be making these again and again, I love fresh green beans so always looking for great recipes! Made for I Recommend Tag.

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AZPARZYCH November 20, 2010

I steamed the green beans and omitted the salt. This is delicious. Thanks Jackie :) Made for I recommend tag game

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Boomette September 21, 2010

Wonderful! :) Thank you for posting recipe :)

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Chez Michelle April 10, 2010

These were absolutely delicious!! We always enjoy fresh green beans fixed different ways, but this recipe is extra good. We even had cajun seasoning! Next time, I think I'll add an additional onion and seasonings because they tasted so good with the beans. Thank you very much for posting this.

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Tisherself October 27, 2009

Yummy!! I love the wee bit of sweetness the brown sugar gives to the onions and beans. I cut the recipe in half and used frozen haricot verts beans and it worked out perfectly. Made for Holiday Tag 2009.

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nemokitty October 27, 2009

All I have to say is "wonderful dish". I used Chesapeake Bay Seasoning for the cajun seasoning and it worked out great. I won't add much salt next time as they were just a bit salty for us. This is definitely a 'keeper'. Thanks for sharing!

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Gabby LSW October 27, 2009

Now I have to get more green beans........ate them all last night! Forgot I was going to use Old Bay so used no seasoning at all. Oh well, still tasted great. Thanks Jackie.

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Helen1 July 27, 2009

Had fresh picked beans from the garden, just a tad past their prime. Prepared according to recipe, except I subbed Old Bay for cajun seasoning --( what I had). Steamed the beans for about 10 minutes, then added to the onions (and a small shallot) -- then added just a splash of balsamic at the end. Was very tasty, and will do this again. Thanks for posting, Jackie.

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NurseJaney July 26, 2009

This is a great change for just regular green beans. Went real well with the chicken and potatoes we had for lunch.. They were nicely seasoned and delicious. Made for 1-2-3 hit wonders.

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weekend cooker July 25, 2009
Green Beans With Caramelized Onions