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    You are in: Home / Recipes / Green Beans With Caramelized Onions Recipe
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    Green Beans With Caramelized Onions

    Green Beans With Caramelized Onions. Photo by AZPARZYCH

    1/3 Photos of Green Beans With Caramelized Onions

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    JackieOhNo!'s Note:

    This dish is a wonderful accompaniment to juicy steakhouse-style steaks. Even better, you can also serve the caramelized onions as another tasty topping for your steaks!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In skillet, melt 1 T. butter over medium heat. Add onion; cook, stirring occasionally, until starting to brown, 7-10 minutes. Add sugar, salt and Cajun seasoning. Reduce heat to medium-low; cook, stirring often, until onion is soft and golden brown, 5 minutes.
    2. 2
      Meanwhile, bring large pot of salted water to boil. Add green beans; cook until tender, 4-5 minutes. Drain well, then add to onion with remaining 1 T. butter. Cook, stirring, until heated through, 1 minute.

    Ratings & Reviews:

    • on March 24, 2014

      45

      We used our own canned green beans so we just had to heat them up. I cut the brown sugar in half. I can't wait to try this with fresh green beans this summer.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 20, 2010

      55

      These green beans were really good and the cajon seasoning gave them great flavor!! The only change I made was to steam the green beans rather than boil them. Will be making these again and again, I love fresh green beans so always looking for great recipes! Made for I Recommend Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 21, 2010

      55

      I steamed the green beans and omitted the salt. This is delicious. Thanks Jackie :) Made for I recommend tag game

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for Green Beans With Caramelized Onions

    Serving Size: 1 (153 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 85.5
     
    Calories from Fat 36
    42%
    Total Fat 4.0 g
    6%
    Saturated Fat 2.4 g
    12%
    Cholesterol 10.1 mg
    3%
    Sodium 180.7 mg
    7%
    Total Carbohydrate 12.1 g
    4%
    Dietary Fiber 4.2 g
    16%
    Sugars 4.1 g
    16%
    Protein 2.3 g
    4%

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