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    You are in: Home / Recipes / Green Beans With Balsamic-Shallot Butter Recipe
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    Green Beans With Balsamic-Shallot Butter

    Green Beans With Balsamic-Shallot Butter. Photo by Boomette

    1/6 Photos of Green Beans With Balsamic-Shallot Butter

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    lazyme's Note:

    Nice green bean dish that can be prepared ahead of time. From Bon Appetit.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1/2 cup balsamic vinegar
    • 2 large shallots, finely chopped
    • 4 tablespoons butter, room temperature
    • 2 lbs green beans, trimmed

    Directions:

    1. 1
      Combine vinegar and shallots in heavy small saucepan. Boil over medium heat until most vinegar is absorbed (about 1 tablespoon liquid should remain in pan), stirring frequently, about 6 minutes. Transfer mixture to small bowl; cool completely. Add butter; mix with fork until blended.
    2. 2
      Cook beans in large pot of boiling salted water until crisp-tender, about 6 minutes. Drain. Refresh under cold water; drain. Pat dry with paper towels. (Balsamic-shallot butter and beans can be made 1 day ahead. Cover separately; chill.)
    3. 3
      Combine beans and balsamic-shallot butter in large nonstick skillet. Toss over medium heat until beans are heated through, about 5 minutes. Season to taste with salt and pepper and serve.

    Ratings & Reviews:

    • on April 16, 2011

      55

      Very tasty side dish to dinner. The balsomic vinegar complimented this with great extra flavor.n Thanks vis for another great recipe. Made for Market tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 03, 2011

      55

      I love the balsamic and shallot with the green beans. It adds so much to the green beans. Thanks Lazyme :) Made for I Recommend tag game

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 12, 2011

      55

      I enjoyed these beans....loved the balsamic vinegar in them. I'd like to try them with some mushrooms added...next time.:) Made for your win in Football Tag 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Green Beans With Balsamic-Shallot Butter

    Serving Size: 1 (141 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 103.6
     
    Calories from Fat 54
    52%
    Total Fat 6.0 g
    9%
    Saturated Fat 3.7 g
    18%
    Cholesterol 15.2 mg
    5%
    Sodium 61.7 mg
    2%
    Total Carbohydrate 11.4 g
    3%
    Dietary Fiber 3.0 g
    12%
    Sugars 6.0 g
    24%
    Protein 2.3 g
    4%

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