2 Reviews

This was just a little too sweet and sour for our tastes. We thought the vinegar and sugar totally overwhelmed the taste of the green beans. If I make this again, I'll cut down on the amounts of sugar and vinegar.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Dreamgoddess August 30, 2003

This is a Tried and True Recipe. A great side dish for your favorite meat. The blend of vinegar, sugar and bacon adds a sweet and sour taste. Thanks for a great recipe.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Audrey M August 21, 2003
Green Beans Southern Style