Delicious and easy. I peeled some yellow potatoes (Annabelles) and added them to the pot whilst cooking. My husband and somewhat picky 4 year-old devour it--no leftovers! It's become one of our week-night favorites.
This is wonderful!! I love the flavors - the caramelized onions, the pears aren't mushy, the beans are still crisp, the sauce is yummy. Thanks, Stacy!