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    You are in: Home / Recipes / Green Beans Parmesan Recipe
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    Green Beans Parmesan

    Green Beans Parmesan. Photo by hodgemo2

    1/2 Photos of Green Beans Parmesan

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    lets.eat's Note:

    Nicely flavored

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt the margarine in a non-stick skillet over medium-high heat.
    2. 2
      Add the shallots and cook 10 minutes, or until golden, stirring occasionally.
    3. 3
      Add remaining ingredients except for the parmesan cheese.
    4. 4
      Bring mixture to a boil. Cover, reduce heat and simmer around 15 minutes or until the beans are tender.
    5. 5
      Transfer to a serving dish and sprinkle with the parmesan cheese.

    Ratings & Reviews:

    • on October 21, 2010

      35

      These were decent. The only problem I had it they didn't seem to have enough flavor or be salty enough. Not sure what I did wrong but I'll have to try again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 22, 2010

      55

      Got a thumbs up from the entire crew. Will be using this recipe again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 03, 2009

      55

    Read All Reviews (25)

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    Nutritional Facts for Green Beans Parmesan

    Serving Size: 1 (205 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 180.3
     
    Calories from Fat 122
    68%
    Total Fat 13.6 g
    20%
    Saturated Fat 3.1 g
    15%
    Cholesterol 5.5 mg
    1%
    Sodium 718.0 mg
    29%
    Total Carbohydrate 10.3 g
    3%
    Dietary Fiber 3.8 g
    15%
    Sugars 1.8 g
    7%
    Protein 6.0 g
    12%

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