Green Beans My Way

READY IN: 50mins
Recipe by Chef shapeweaver

This is a great way to make canned green beans taste like fresh cooked, but without all the trouble. Submitted on May 25th,2006

Top Review by DarksLight

Awesome!!! I used 2 cups of frozen grrenbeans instead.

Ingredients Nutrition


  1. Pour beans and bean juice into a medium sized saucepan.
  2. Add bacon, stirring well.
  3. Bring to a rolling boil.
  4. Cover with lid and turn heat to medium low. Simmer for 45 minutes.
  5. Add more water a little at a time if needed.
  6. Cook until beans are a little "mushy looking".

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