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    You are in: Home / Recipes / Green Beans, Cream Style Recipe
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    Green Beans, Cream Style
    Green Beans, Cream Style. Photo by gertc96

    Photo by gertc96

    6 Photos of Green Beans, Cream Style

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    Rate it! | Read 15 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Sydney Mike's Note:

    The original of this recipe comes from the 1972 THE ideals FAMILY COOKBOOK. This is a nice way to jazz up an otherwise bland vegetable! If NICE fresh green beans aren't available, use packaged frozen ones. [NOTE: The ingredients were changed on 23 Apr 07 to reflect suggestions made by reviewers.]

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Steam the beans until just done, about 15-20 minutes, then place in a saucepan.
    2. 2
      Combine the remaining ingredients & blend well.
    3. 3
      Add the cream sauce to the beans & heat through.
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    Nutritional Facts for Green Beans, Cream Style

    Serving Size: 1 (115 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 129.5
     
    Calories from Fat 94
    72%
    Total Fat 10.4 g
    16%
    Saturated Fat 5.8 g
    29%
    Cholesterol 33.3 mg
    11%
    Sodium 175.7 mg
    7%
    Total Carbohydrate 6.9 g
    2%
    Dietary Fiber 1.9 g
    7%
    Sugars 3.2 g
    12%
    Protein 3.5 g
    7%
    Detailed Nutrition Values About Nutrition Info

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