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    You are in: Home / Recipes / Green Beans & Cheese on Toast Recipe
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    Green Beans & Cheese on Toast

    Green Beans & Cheese on Toast. Photo by Marlene.

    1/1 Photo of Green Beans & Cheese on Toast

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Marlene.'s Note:

    Just like the title says! :) My mom used to make this for us when we were living at home ... I don't make it much , but I really enjoy it when I do! These ingredients are subject to messing with , as always :) Some people like LOTS of cheese, some don't :) Your call!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat your beans up , microwave them , in a pan on the stove -- your choice :)
    2. 2
      In a small saucepan, over low heat, melt the cheddar cheese and evaporated milk until smooth in consistancy.
    3. 3
      While your cheese is melting , make your toast!
    4. 4
      Place 1 piece of toast on a plate , top with desired amount of green beans , and drizzle with the melted cheese.

    Ratings & Reviews:

    • on May 01, 2008

      45

      This made for a great fast lunch! Used whole wheat bread and low-fat mozzarella cheese. Made for Spring PAC 2008. Thanks Marlene! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2007

      55

      I love simple and easy recipes. Had this for dinner and it was great. I might serve this on a "wacky dinner night." I think it would go over well. Thanks marlene1964

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 16, 2007

      55

      Twenty-seven stars! This is quite possibly the best recipe I've tried in months. I used fresh green beans and rye toast with cheddar. You could vary the breads and cheeses and never get tirred of this one. Scrumptious.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Green Beans & Cheese on Toast

    Serving Size: 1 (198 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 337.2
     
    Calories from Fat 160
    47%
    Total Fat 17.8 g
    27%
    Saturated Fat 10.3 g
    51%
    Cholesterol 69.7 mg
    23%
    Sodium 731.4 mg
    30%
    Total Carbohydrate 28.2 g
    9%
    Dietary Fiber 4.0 g
    16%
    Sugars 2.2 g
    8%
    Protein 17.0 g
    34%

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