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    You are in: Home / Recipes / Green Beans Au Gratin Recipe
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    Green Beans Au Gratin

    Green Beans Au Gratin. Photo by Nancy's Pantry

    1/9 Photos of Green Beans Au Gratin

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Baby Kato's Note:

    One of our special dishes...We have this at most special occasions...easy to make...and so tasty....don't leave out the potato chips...they make it special...

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Melt butter in pan.
    3. 3
      Add flour, salt, pepper and mustard.
    4. 4
      Cook over low heat until bubbly and smooth.
    5. 5
      Add milk and cook until mixture thickens.
    6. 6
      Add cheese, blend well, until all cheese is melted.
    7. 7
      Add green beans to cheese mixture.
    8. 8
      Pour into a buttered casserole dish and sprinkle with parmesan cheese, potato chips.
    9. 9
      bacon and paprika.
    10. 10
      Bake at 350°F for 30 minutes.

    Ratings & Reviews:

    • on February 10, 2013

      55

      Really delicious! My husband said these were the best green beans he'd ever eaten since they tasted nothing like green beans. Ha! I mistakenly stirred the Parmesan into the sauce with the Swiss but it was so good I'd do the same next time. Probably used more like 4 cups whole green beans. Thanks for sharing the recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 12, 2012

      55

      What a lovely change from traditional green bean casseroles. Loved the fact that it had a homemade cheese sauce and we really liked the topping as well. Now I will have a great alternative for my meals. This really hit the spot with your Lip Smacking Beef Short Ribs. All I can say is YUM! Made for Fall PAC, October, 2012.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 05, 2012

      55

      DH wanted to give these green beans more then a five star review, he loved them. I used canned cut green beans, an italian blend shredded cheese that contained parmesan and packaged real bacon bits. I think this will be the go to green bean casserole now for us! Made and reviewed for ZWT 8 - 2012 The Fearless Red Dragons.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (18)

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    Nutritional Facts for Green Beans Au Gratin

    Serving Size: 1 (233 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 405.3
     
    Calories from Fat 263
    64%
    Total Fat 29.2 g
    45%
    Saturated Fat 15.1 g
    75%
    Cholesterol 69.4 mg
    23%
    Sodium 978.4 mg
    40%
    Total Carbohydrate 23.5 g
    7%
    Dietary Fiber 3.0 g
    12%
    Sugars 2.8 g
    11%
    Protein 14.2 g
    28%

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