5 Reviews

Perfect summer combination and I've used the dressing for any number of things since enjoying the green beans and tomatoes. Useful and delicious recipe.

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sugarpea September 05, 2006

This was a fabulous recipe, I didnt have cherry tomatoes, so used chopped tomatoes instead, I will be making this dish all summer.

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ChefDebs June 26, 2006

Very tasty and refreshing summer salad, though I did find the white wine vinegar a touch strong for this dish. Next time I will probably use white balsamic or apple cider vinegar. Thank you Marie for sharing the recipe.

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BonnieZ June 15, 2006

GREAT side dish, yes, indeed, Made it yesterday with quite a feed! Friends said, "Wow!" "Delicious" too! So thank you for this recipe from me to you!

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mickeydownunder April 23, 2006

Very good! I served it chilled but think I cooked the green beans a little too long... still tasty! Next time I'm going to add some thinly sliced onion to it! Thanks!

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jovigirl April 11, 2005
Green Beans and Tomatoes in a Pesto Vinaigrette