Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Green Beans and Sweet Corn Recipe
    Lost? Site Map

    Green Beans and Sweet Corn

    Green Beans and Sweet Corn. Photo by Caroline Cooks

    1/1 Photo of Green Beans and Sweet Corn

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Southern Lady's Note:

    This recipe has gone thru many channels to be brought to you. This vegetable dish is both a visual and appetite pleaser. The original recipe is by Louise Fiszer.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook or steam green beans until just tender.
    2. 2
      In a large skillet melt butter. Cook shallots or onion and red pepper over medium high heat about 3 minutes or until slightly wilted.
    3. 3
      Add green beans and corn and cook about 2 minutes until heated through.
    4. 4
      Add salt and pepper to taste. Combine herbs and stir in half of them.
    5. 5
      Remove mixture to a serving dish and sprinkle with remaining herbs.
    6. 6
      If using dried herbs, reduce to 1/2 tsp each and add a little fesh chopped parsley to the second herb treatment.

    Ratings & Reviews:

    • on December 28, 2007

      45

      This is very good. It was the perfect light side dish for our Christmas Day ham dinner. Thanks for posting, Southern Lady!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 10, 2007

      55

      I just knew a Southern Lady would know how to cook!!!!!...this is sooooo goood. Use roasted red peppers and everything else. Perfect with Chicken and Stuffing Casserole. YUMMMMM!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Green Beans and Sweet Corn

    Serving Size: 1 (278 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 134.7
     
    Calories from Fat 44
    32%
    Total Fat 4.8 g
    7%
    Saturated Fat 2.8 g
    14%
    Cholesterol 11.4 mg
    3%
    Sodium 43.0 mg
    1%
    Total Carbohydrate 22.4 g
    7%
    Dietary Fiber 7.1 g
    28%
    Sugars 3.0 g
    12%
    Protein 4.6 g
    9%

    The following items or measurements are not included:

    fresh tarragon leaves

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites