Recipe by lynettejs
These are my husbands favorite green beans. A nice side dish with pork or beef.
Top Review by PaulaG
I love green beans cooked with bacon and onions. This recipe brings back youthful memories. I used fresh green beans and added just a touch of water to help them cook properly. Truly a wonderful side.
- 3 (14 1/2 ounce) cans green beans, drained
- 4 slices bacon
- 1 large onion, sliced thin
- salt and pepper