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    You are in: Home / Recipes / Green Beans Almondine Recipe
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    Green Beans Almondine

    Green Beans Almondine. Photo by PaulaG

    1/3 Photos of Green Beans Almondine

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    Total Time:

    Prep Time:

    Cook Time:

    0 mins

    0 mins

    0 mins

    - Carla -'s Note:

    This is a classic American side dish courtesy of the American Heart Association.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Trim green beans and slice into 2-inch sections.
    2. 2
      In a large nonstick skillet, heat margarine over medium-high heat.
    3. 3
      Add green beans and sauté 1 to 2 minutes, stirring constantly so beans cook evenly.
    4. 4
      Add broth, oregano, and pepper; sauté for 20 to 30 seconds.
    5. 5
      Add onions. Cook, covered, over medium-low heat for 6 to 8 minutes, or until beans are tender-crisp.
    6. 6
      Meanwhile, in a small nonstick pan over medium heat, dry-roast almonds, stirring occasionally, for 2 to 3 minutes.
    7. 7
      Sprinkle bread crumbs and almonds over cooked beans and serve.

    Ratings & Reviews:

    • on May 27, 2010

      55

      These beans are just about perfect with everything you put them with. I've made them with an apricot chicken and fried catfish now and their flavors match great. I use frozen pearl onions in a cream sauce but everything else I leave the same. I would recommend this dish to anyone! Thanks for posting.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 19, 2009

      55

      Terrific! I thought these were wonderful! I used fresh beans and half a fresh chopped onion. Also, I used water in place of broth (I added some salt and a few herbs to try to make up for it...) I skipped the breadcrumbs like another reviewer suggested and didn't think it lacked anything. This was really easy and it went together so fast. I think I have finally found a recipe that makes me like fresh green beans.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 26, 2007

      55

      So easy and so good, Thanks Carla for a recipe I used at our Thanksgiving table, just that little something special to serve on a holiday. I did use frozen green beans, but they where good and don't think I missed anything in the final outcome. Everyone at the table enjoyed these, I'll certainly be making them again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Green Beans Almondine

    Serving Size: 1 (109 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 65.3
     
    Calories from Fat 12
    18%
    Total Fat 1.3 g
    2%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 93.3 mg
    3%
    Total Carbohydrate 12.0 g
    4%
    Dietary Fiber 3.4 g
    13%
    Sugars 2.5 g
    10%
    Protein 2.7 g
    5%

    The following items or measurements are not included:

    light margarine

    vegetable broth

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