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    You are in: Home / Recipes / Green Bean Salad With Radishes and Prosciutto Recipe
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    Green Bean Salad With Radishes and Prosciutto

    Green Bean Salad With Radishes and Prosciutto. Photo by JanuaryBride

    1/2 Photos of Green Bean Salad With Radishes and Prosciutto

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    TinyBubbles's Note:

    From Bon Apetit, this is a lovely salad or cold side dish for summertime meals. Would be nice for a brunch, as well.

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    My Private Note

    Ingredients:

    Serves: 6

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Cook beans in a large pot of salted water until crisp-tender, about 4-5 minutes; drain well and cool.
    2. 2
      Whisk sherry, mustard, and chives, then gradually whisk in the oil.Season with salt and pepper.
    3. 3
      Toss beans, radishes, and prosciutto, then toss with enough dresing to coat.
    4. 4
      Using a vegetable peeler, shave parmesan or reggiatto on top of salad.

    Ratings & Reviews:

    • on June 14, 2009

      45

      This was a nice and easy side dish. Since the other chef didn't love the dressing, I used my favorite sweet Italian dressing and added a little Dijon mustard and the chives which worked perfectly. I loved the cooked prosciutto. Served it along side a Sausage pie (similar to a quiche). Very nice. Made for my teammate for ZWT5. Go SIRENAS!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 07, 2009

      35

      I'm always looking for something new to do with the abundance of green beans, radishes, and chives that grow in my back yard, so I was really excited to try this one. However, I have to say that I was dissapointed with the dressing as written. It had a bitter taste that I didn't like, so I started over and substituted sherry wine vinegar for the sherry wine, cut the mustard back by half, and added kosher salt and fresly ground pepper, all of which really made a better dressing. I really enjoyed the prosciutto, but DH said he would rather have crumbled bacon. Thanks for posting, with some changes we will enjoy this again. Made for ZWT5 by one of the Cooks with Dirty Faces.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Green Bean Salad With Radishes and Prosciutto

    Serving Size: 1 (177 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 189.4
     
    Calories from Fat 107
    56%
    Total Fat 11.9 g
    18%
    Saturated Fat 2.9 g
    14%
    Cholesterol 8.3 mg
    2%
    Sodium 183.7 mg
    7%
    Total Carbohydrate 9.9 g
    3%
    Dietary Fiber 4.0 g
    16%
    Sugars 2.1 g
    8%
    Protein 5.8 g
    11%

    The following items or measurements are not included:

    prosciutto

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